As pest scientists, it is important to understand how crop seasonality overlaps with pest seasonality.
But vegetable and fruit seasonality in Australia is important for a few other reasons. In season produce is cheaper, fresher, with a lower carbon footprint, compared with imported produce, due to increased local availability. In addition, different areas in Australia have different fruit production outputs e.g. high melon production in New South Wales but not in Victoria, so it is important to now what is grown near you.